Vinogradarstvo MILOŠ

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Extra Virgin olive oil

Extra virgin olive oil is obtained from the Oblica (80%) and Pastrica (20%) cultivar.

Olives are handpicked from the renewed centennial trees on a special location of the Peljesac peninsula, not far from our vineyards. The oil produced using a mechanical procedure cold pressed leaves a fresh and fruity flavour enriched with the aroma of the green macchia. The fullness of its mild and rich flavour intertwines with a beautifully dosed poignancy.

Won a gold medal on the New York International Olive Oil Competition 2013 and 2014.

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